Culinary Arts
 


Culinary Arts Institute Encyclopedic Cookbook
Culinary Arts Institute Encyclopedic Cookbook

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Art and Science of Culinary Preparation
Art and Science of Culinary Preparation
by Gerald Chesser
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Culinary Art and Traditions of Switzerland
Culinary Art and Traditions of Switzerland
by Nestle Staff
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Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition)
Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition)
by Gaye Ingram Steven R. Labensky Sarah R. Labensky
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Nutrition for the Culinary Arts
Nutrition for the Culinary Arts
by Nancy Berkoff
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Viking Culinary Arts Center Article

Epicurean School Culinary Arts

Would you like to be a chef in your own restaurant or work at a 5 star restaurant in a big city? Maybe you would like to create sugar art and specialize in deserts. There are many braches you can pursue in the culinary arts and the foundation for whatever you choose is a solid education.

One of the most prestigious culinary arts schools in the United States is the Epicurean School located in Los Angeles, California. The Epicurean School was established in 1985 by graduates of the renowned Culinary Institute of America. The curriculum at the culinary school is based on that taught at the Culinary Institute but more of a condensed version.

The Epicurean school has become well known for its French cooking techniques. The techniques are extensive in scope and yet able to be learned by both full and part time students. The educational offerings at the Epicurean school are actually divided into several different sections. The first two deal with being a professional chef, there are three that deal with learning all about baking and there is a section devoted to cake decorating as well.

The cake decorating classes teach students the basics of cake decorating from the most simple of cakes all the way to elaborate spectacular special event cakes.

The main focus of study at the school is classic French cuisine. Students are given the training they need to become professional chefs, or just to cook like a professional chef. The professional chef sections are designed for the student who is serious about pursuing a career as a professional chef.

The Epicurean School also offers beginner classes which teach students the basics of cooking and how to handle kitchen equipment in the proper way. These classes prepare the beginning cook for taking the higher level professional chef courses.

All of the classes offered at the school give students plenty of hands on learning which allows them to experience cooking like a pro. If you are considering a career as a chef or in another area of the culinary arts, you would be making a good choice to attend the Epicurean School.



Culinary Arts News and Information

 



Viking Culinary Arts Center News

Brighten up the holidays with perfect kitchen gifts - Belleville News Democrat


Brighten up the holidays with perfect kitchen gifts
Belleville News Democrat,  USA - Dec 3, 2008
Cooking classes -- In St. Louis, The Kitchen Conservatory, (314) 862-2665 www.kitchenconservatory.com; and the Viking Culinary Arts Center, (314) 961-1999 ...

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Just Do It Empty Bowl Luncheon - Philadelphia citypaper.net


Philadelphia citypaper.net

Just Do It Empty Bowl Luncheon
Philadelphia citypaper.net, PA - Nov 12, 2008
In an effort to improve our numbers, Philabundance, the Viking Culinary Arts Center and local artists are coming together to host the Empty Bowl Luncheon. ...

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Give thanks to New Orleans cooking teachers for their best holiday ... - The Times-Picayune - NOLA.com


The Times-Picayune - NOLA.com

Give thanks to New Orleans cooking teachers for their best holiday ...
The Times-Picayune - NOLA.com, LA - Nov 20, 2008
Before moving to New Orleans, he directed the culinary school for the Viking Culinary Arts Center in Nashville, Tenn. He teaches now at Savvy Gourmet. ...

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Preview calendar: Clubs and concerts for Nov. 27-Dec. 3 - North County Times


Preview calendar: Clubs and concerts for Nov. 27-Dec. 3
North County Times, CA - Nov 25, 2008
8; Dizzy's, San Diego Wine & Culinary Center, Harbor Club Towers ground floor, Second Avenue and J Street, San Diego; $10; (858) 270-7467 or ...

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Food and wine events - Dallas Morning News


Food and wine events
Dallas Morning News, TX - Nov 12, 2008
Viking Cooking School, Milestone Culinary Arts Center, 4531 McKinney Ave.; 214-526-3942. NONTRADITIONAL TURKEY DAY: Take familiar dishes and add a new twist ...

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Calendar - Chicago Tribune


Calendar
Chicago Tribune, United States - Nov 19, 2008
Bloomingdale's Home & Furniture Store, Oakbrook Center, Oak Brook. Information, 630-974-4377. Grill to go: Neal Corman, culinary vice president for Weber ...

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